Welcome to Be the Occasion, where you’ll find recipes, hosting tips, and small changes you can make to bring a touch of luxury to your everyday life.
I’m Megan, and with 15 years of experience in luxury hospitality and a background working in professional kitchens, I’m sharing tips & tricks that you can use in your home. From simple recipes and plating, to hosting, ambiance, and more! All designed for you to make small changes that have a big impact on your day to day.
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Recent Posts
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Mango Salsa
I learned this recipe when I was working as a cook for luxury events years ago and have never stopped making it. This mango salsa is SO. GOOD. I promise you – you and your family and friends will love it. It’s simple ingredients, fresh flavors, and you get the best of the sweetness from…
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Orange Chiffon Cake
This gluten free Orange Chiffon cake does not disappoint. It’s a moist cake with an airy crumb texture that will have you eating more than you planned to. I topped mine with a simple glaze – but a drippy frosting with a thicker texture would also be amazing! If you have questions about the recipe…